The first round of Stout -v- Stout saw 4 Pines Stout match head to head with Coopers Best Extra to see what would be the superior match with my homemade Creme Brulee. I’m not the greatest at desserts, except banana bread – my banana bread kicks ass – but the result was pretty damn good. To read the match ups and see which was the favourite pair, read on here.
Now it is time for Round 2 – Chocolate Brownies.
Normally we don’t have a lot of dessert in the house but winter has been damn cold so we are looking for any excuse to turn on the oven; as a result my boyfriend frequently disappears down the cake mix aisle at the shops.
Baking is always fun and usually a little messy in the mixing process. Like a true gentlemen my boyfriend gave me the wooden spoon to lick; I don’t care how old you are, it is always fun to eat the mix straight off the spoon!
Coopers Best Extra got a little overrun by the chocolate brownie. There was indeed great chocolatey notes from the beer and brownie but it seemed the bitterness and almost liquorice flavours stood out like an awkward pimply teenage at a school dance. The difference was a little jarring on the palate.
The 4 Pines Stout proved to be more complimentary; the sweet dark chocolate flavours from the beer and brownie was nicely balanced. There was still an element of coffee bitterness as in the Coopers but the 4 Pines was a more subtle and delicate touch. The more we tasted these two together, the more delightful the combination. Smooth, balanced and just lovely – perfect for a winter night and the fact the house warmed up whilst the oven was on made it even better!
Best Match with Chocolate Brownies … 4 Pines Stout!
Next Time: The third and final round between 4 Pines and Coopers … good old trusty chocolate cake!