adventures in craft beer in Perth and beyond

Archive for ‘June, 2012’

girl + cheeky monkey

A visit to the newest brewery to call Margaret River home – Cheeky Monkey – with a brief stop over at the first – Bootleg – and that’s what I would call a pretty successful day!

deep fried everything

I think everyone gets the occasional craving for fish & chips; the golden deep fried, salty goodness calls out and combined with a nice beer in hand at the same time – bliss! That craving hit my boyfriend and I a couple of nights ago so we armed ourselves with some Mac’s Hop Rocker, two fillets of Gold Band Snapper from the local seafood place and set about making a rather unhealthy dinner

girl + goat

Last Wednesday night at Five Bar, located in Perth’s ever trendy suburb of Mt Lawley where Espresso Martinis are in constant demand, it was beer that took centre stage and Mountain Goat was undisputed King.

Epic Larger + French Lamb Cutlets

Since my last trip to the International Beer Shop, my boyfriend and I have been slowly making our way through the stash of great beers. We decided to crack open the Epic Larger and cook up some French Lamb Cutlets for dinner which we had marinated in what you may call an “overdose” of seeded mustard and rosemary.

Coopers + Busselton Jetty

But there are beers that you happily return to time and time again, that you’ll take a 6 pack to dinner at a friend’s house, that you’ll reach for in the bottleshop safe in the knowledge you’ll get something you will really enjoy. Coopers Pale Ale most certainly falls into that category for me.

Fried Mice + Fresh Fish + Local Beer

I love the Clancy’s Fish Pubs, the food is always tasty and fresh with a great range of tap beers with a local focus. When visiting any of the Clancy’s Fish Pubs – Fremantle, City Beach, Applecross and Dunsborough – it should be compulsory to order a minimum of one serve of Fried Mice and a pint of something local.